OK, so It’s been almost 4 months since I posted The Faith Garden: Part 1 on The Really Nourish Movement YouTube station, and I’m finally at a stage where I am ready to start this thing! For a couple of months over the summer I had a bit of garden training in an already existing… Continue reading The Faith Garden Phase One: Germination
We are enslaved if we must rely solely upon our jobs, money, supermarkets and agribusiness to eat. Thank God for His (yes, it's His) system of seed time and harvest that never ceases. We can all grow at least some of our own food. You will start small but you will want to grow more… Continue reading The Faith Garden Part 1
Source: A guide to autumn foods
Think about when something is on sale in the produce section. If it's on sale, the reason is usually because there is more of it available so they can charge less per unit or per pound, right? But why does the quantity available change? Answer: When food is in its God ordained season, it is abundant AND ALSO at its peak quality!
Well my name is Shida Davis and I'm #StraightOutta Brooklyn Every other dinner there was pasta cooking But ever since I learned the deception of powder wheat I dissed noodles the whole summer and learned new ways to eat It was intrigue at first sight! I was like "Word? That looks kinda great dude!"… Continue reading [Food Review & Recipe] Tolerant Organic Black Bean Rotini: A Cautious Return to Pasta 🍝🍅